About Ostrovit – Digenzyme Digestive Enzymes (90 Tablets)
Ostrovit Digenzyme Digestive Enzymes delivers 150 mg of the DigeZyme® multienzyme complex per tablet — a blend of five digestive enzymes. Each tablet provides a convenient, once-daily serving as part of a balanced diet and healthy lifestyle.
DigeZyme® is a registered multienzyme complex derived from carefully selected microbial sources, including Aspergillus oryzae e Bacillus subtilis. The complex includes α-amylase (3600 DU), neutral protease (900 PC) and lactase (600 ALU), alongside lipase and cellulase.
Presented in a compact tablet format with a pack of 90 servings — a full three-month supply — Ostrovit Digenzyme is straightforward to incorporate into your daily routine. The formula is free from unnecessary additives, keeping each tablet clean and easy to swallow.
Informazioni nutrizionali
| Nutriente | Per porzione (1 compressa) |
|---|---|
| DigeZyme® multienzyme complex | 150 mg |
| – α-amylase (Aspergillus oryzae) | 3600 DU |
| – Neutral protease (Bacillus subtilis) | 900 pezzi |
| – Lactase (Aspergillus oryzae) | 600 ALU |
| – Lipasi | Presente* |
| – Cellulasi | Presente* |
* Quantity not separately stated on available product label. All enzymes are included within the 150 mg DigeZyme® complex.
Ingredienti
Filling agent: microcrystalline cellulose; DigeZyme® multienzyme complex, starch, anti-caking agents: magnesium salts of fatty acids, silicon dioxide.
Modalità d'uso e dosaggio
Take 1 serving (1 tablet) daily. Do not exceed the recommended daily serving for consumption.
Avvertenze
Dietary supplement should not be used as a substitute (replacement) for a varied diet. A balanced diet and healthy lifestyle is recommended. Do not consume if you are allergic to any of the product ingredients. The product should not be used by children, pregnant women and nursing mothers. Keep out of reach of small children.
Informazioni sugli allergeni
Il prodotto può contenere latte (compreso il lattosio), soia, arachidi, altra frutta a guscio, semi di sesamo, cereali contenenti glutine, uova, crostacei e pesce.
Archiviazione
Conservare a una temperatura compresa tra 15 e 25 °C, in un contenitore chiuso, in un luogo asciutto. Proteggere dalla luce solare diretta.
